The JRC has published a new report on how to achieve healthy and sustainable meals in public institutions.
public health
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Upon the request of former Commissioner Stella Kyriakides, the Scientific Advice Mechanism (SAM) has set out recommendations for One Health governance in the European Union.
Be it a lake in Finland, an Aegean island or the Copenhagen harbour, you probably plan on taking a dip this summer. But is the water safe?
The European Commission has proposed an update of the EU’s Tobacco Taxation Directive. In light of evolving public health challenges and significant shifts in the market, the reform modernises the Directive in line with the EU’s health and economic priorities and strengthens the Single Market.
The concept for this new global programme was developed with EU support and is now being tested in several countries, most recently in Uganda, with strong results
Each and every EU citizen deserves the very best in cancer care. As we mark the European Week Against Cancer (25-31 May), the European Commission reaffirms its commitment to achieve a European health union that delivers high-quality healthcare for all.
To strengthen Europe’s vaccine readiness and responsiveness in times of pandemics, the European Vaccine Hub (EHV) was inaugurated today in Siena.
The World Health Organization (WHO) marks UN Global Road Safety Week by urging action to make walking and cycling safer, launching a toolkit to help governments promote active, healthy, and sustainable travel.
DG TAXUD publishes study on taxes on food high in fat, sugar and salt in the European Union.
The European Union is strengthening its preparedness for a potential flu pandemic. A new joint procurement contract, signed by the European Commission, through the Health Emergency Preparedness and Response Authority, offers 17 countries the possibility to purchase up to 27,403,200 pandemic influenz
