A container shipment from Shanghai to Paris can produce anywhere from 7.3 to 10 tonnes of CO₂, depending…
fund (EU)
45 posts
At just 27, Richard Delmas is charting his own course in the waters off Réunion Island. Born into…
Today, Europe’s northern seas face growing pressure. The energy transition, climate change, biodiversity loss and increasing geopolitical tensions…
The European Commission is seeking feedback in view of a possible targeted amendment of the European Maritime, Fisheries…
In Portugal’s Ria de Aveiro lagoon, the once-thriving Largo do Laranjo was a vibrant underwater meadow carpeted in…
Mediterranean Algae, a Spanish company tackles nutrient pollution in ports and coastal waters. Its system uses algae to…
As the European Union advances its green transition, climate ambitions and circular economy objectives, it is increasingly important…
Seafood consumers often focus on a small number of well-known fish species, placing pressure on those stocks. In…
Building on the success of the first fish in Poland to be awarded an EU food quality label, the Polish group Carp Valley has turned a centuries-old carp-farming tradition into a powerful brand that has become a source of both pride and economic benefits to the local community.
